Editorial Board
Andrea Gomez-Zavaglia, Centro de Investigación y Desarrollo en Criotecnogía de Alimentos, Argentina
Andres Illanes-Frontaura, Pontificia Universidad Católica de Valparaíso, Chile
Antonios G. Mikos, Rice University, United States
Arie Altman, The Hebrew University of Jerusalem, Israel
Axel Hollmann, Universidad Nacional de Santiago del Estero, Argentina
Bin Ma, Beijing University of Technology, China
Carlos Peña, Universidad Nacional Autónoma de México, Mexico
Christopher J Brigham, University of Massachusetts Dartmouth, United States
Chuan-Tang Wang, Shandong Peanut Research Institute, China
Danilo A. Tagle, National Institutes of Health, United States
Danuta Wojcieszynska, University of Silesia in Katowice, Poland
Daria Szymanowska-Powalowska, Poznań University of Life Sciences, Poland
David S Perlin, Center for Discovery and Innovation Hacken Meridian Health, United States
Dawei Xue, Hangzhou Normal University, China
Deepak Pant, Flemish Institute for Technological Research, Belgium
Eleftherios Papoutsakis, University of Delaware, United States
Emiliano Lasagna, Università degli Studi di Perugia, Italy
Esmaeil Ebrahimie, The University of Adelaide, Australia
Fernando Acevedo, Pontificia Universidad Católica de Valparaíso, Chile
Francesco Carimi, Institute of Biosciences and Bioresources, Italy
Fred Russell Kramer, Rutgers University, United States
Gabriel Padrón, Centro de Ingeniería Genética y Biotecnología, Cuba
Germán Aroca, Pontificia Universidad Católica de Valparaíso, Chile
George N. Bennett, Rice University, United States
Graciela Muñoz-Riveros, Pontificia Universidad Católica de Valparaíso, Chile
Guillermo R Castro, Universidad Nacional de La Plata, Argentina
Henryk Czosnek, The Hebrew University of Jerusalem, Israel
Homero Urrutia, Universidad de Concepción, Chile
Juan Asenjo, Universidad de Chile, Chile
Juan Manuel Bolivar, Universidad Complutense de Madrid, Spain
Jingwen Zhou, Jiangnan University, China
Junjiang Fu, South Medical University, China
Kianoush Khosravi-Darani, Shahid Beheshti Medical University of Medical Sciences, Iran, Islamic Republic Of
Ka-Yiu San, Rice University, United States
Leonardo Bardehle-Parra, Universidad de La Frontera, Chile
Leonidas Matsakas, Lulea University of Technology, Sweden
Ligang Zhou, China Agricultural University, China
Nikolaos E. Labrou, Agricultural University of Athens, Greece
Onur Yilmaz, Adnan Menderes University, Turkey
Penelope Bebeli, Agricultural University of Athens, Greece
Peter Czermak, Justus-Liebig University Giessen, Germany
Raed Mahmoud Al-Atiyat, Mutah University, Jordan
Richard Balint, The University of Manchester, United Kingdom
Rolando Chamy, Pontificia Universidad Católica de Valparaíso, Chile
Rodomiro Ortiz, Swedish University of Agricultural Sciences, Sweden
Shankar L Kothari, Amity University Rajasthan, India
Shu G. Chen, CASE School of Medicine, United States
Si-Yu Li, National Chung Hsing University, Taiwan
Srinivas Sistla, Virginia Commonwealth University, United States
Surender Singh, Central University of Haryana, India
Ta-Yeong Wu, Monash University, Malaysia
Urszula Guzik, University of Silesia in Katowice, Poland